What is a microgreen?
Microgreen is the commonly used term for any herb or vegetable that has edible leaves and is usually harvested at cotyledon stage. These are of size from 1 to 1.5 inches long which includes stem and leaves. The stage is first stage of development of plant when true leaves arise in a plant. It is the next stage after germination when the little plant develops a full-fledged roots and leaves.